The Sambal Belacan is a fiery chilli sauce, tinged with the salty underlying notes of belacan - a fermented shrimp paste (it tastes better than it sounds!) which adds a deeper, darker, richer flavour to the sauce. Think of Sambal Belacan as The Sambal's big sister.
You can enjoy Sambal Belacan as a condiment or in one of our yummy recipes, why not try this one - Sambalicious Fried Rice? No matter how it's eaten, you'll definitely get a true taste of Malaysia!
Two sizes available: Regular 125ml and Addict 500ml
Spicy rating: HOT HOT HOT
Once open, keep refrigerated and consume within three weeks
Chilli, Belacan (fermented shrimp paste), Sugar, Salt Sunflower Oil
May contain traces of nuts